Applications

This equipment is designed for shaking biological or chemical substances in flasks, beakers, trays, and test - tubes as well as plates and slides. It is used for Wassemann reaction tests, latex tests, cultivation of bacteria, yeast, immunological i biochemical reactions and other processes requiring continuous shaking. The device is designed for continuous work in ambient temperature from 4°C to 40°C. The control system provides a smooth regulation of the shaking frequency, which can be changed during the work of the device. The platform provides an orbital motion. It is covered with an anti - slip, corrugated rubber which prevents vessels from moving.